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Close-up handheld photo of a Creamsicle Vodka Jello Rollup held over a white ceramic plate.

Creamsicle Vodka Jello Rollups: The Ultimate Boozy Party Treat

These Creamsicle Vodka Jello Rollups feature vibrant orange gelatin and creamy white filling spiraled into bite-sized treats. Infused with vodka and garnished with mint, they are the perfect nostalgic yet sophisticated party appetizer.
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Prep Time 30 minutes
Cook Time 4 hours 10 minutes
Total Time 4 hours 40 minutes
Servings: 24 rollups
Course: Desserts, Drinks
Cuisine: American
Calories: 85
Ingredients Equipment Method Notes

Ingredients
  

Orange Gelatin Layer
  • 6 oz Orange Gelatin Mix e.g., Jell-O brand
  • 2 packets Unflavored Gelatin Approx 14g total
  • 2 cups Boiling Water 480ml
  • 1 cup Vodka 240ml, chilled; vanilla vodka also works great
Opaque Cream Filling
  • 14 oz Sweetened Condensed Milk 396g, one full can
  • 1 tsp Unflavored Gelatin For stability
  • 1/2 cup Water Split into cold and boiling for blooming
Garnish
  • 1 bunch Fresh Mint Sprigs For garnish
  • 1 tbsp Orange Zest Fine curls

Equipment

  • 1 Rimmed Baking Sheet (13x18 inch) Standard half-sheet pan
  • 1 Parchment Paper To prevent sticking and assist rolling
  • 1 Offset spatula For even spreading of the cream layer

Method
 

Prepare the Orange Base
  1. Whisk orange gelatin and unflavored gelatin with boiling water for 2 minutes until fully dissolved.
  2. Stir in chilled vodka. Pour onto a parchment-lined rimmed baking sheet. Chill for 45 minutes until set but tacky.
Add the Cream Layer
  1. Bloom unflavored gelatin in cold water, dissolve with boiling water, and stir into sweetened condensed milk.
  2. Gently pour the cream over the orange layer. Spread thinly with an offset spatula. Chill for 4+ hours.
Roll and Slice
  1. Starting from the long side, tightly roll the jello sheet into a log using the parchment paper to guide you.
  2. Slice into 1-inch cylinders with a warm knife. Top each with a mint sprig and orange zest.

Notes

Use a warm knife for clean slices.
Do not freeze, as the texture will become grainy.