Making a simple yet flavorful mutton broth soup is easier than you might think. This recipe requires just a few ingredients and minimal effort, making it perfect for those busy days when you still want to enjoy a hearty and comforting meal. Here’s how you can make the best simple mutton soup in no time.
First, gather your ingredients. You will need:
- 1 pound of mutton (lamb) chunks
- 4 cups of water
- 1 large onion, chopped
- 2 cloves of garlic, minced
- 2 carrots, sliced
- 2 stalks of celery, sliced
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1 bay leaf
- 1 sprig of fresh thyme
- 1 tablespoon of olive oil
To start, heat the olive oil in a large pot over medium heat. Add the chopped onion and minced garlic, sautéing until the onions become translucent and fragrant. This usually takes about 5 minutes.
Next, add the mutton chunks to the pot. Cook them for about 5-7 minutes, stirring occasionally, until they are browned on all sides. This step helps to lock in the flavors and adds a nice depth to the soup.
Once the mutton is browned, pour in the 4 cups of water. Bring the mixture to a boil, then reduce the heat to low and let it simmer. Add the sliced carrots, celery, salt, black pepper, bay leaf, and thyme. Stir everything together to combine.
Let the soup simmer for about 1 hour, or until the mutton is tender and the flavors have melded together. Skim off any foam that rises to the surface during cooking to keep the broth clear and clean.
After an hour, taste the soup and adjust the seasoning if needed. You can add more salt or pepper to suit your preferences. Remove the bay leaf and thyme sprig before serving.
Serve the simple mutton broth soup hot, garnished with some fresh herbs like parsley or cilantro. This soup pairs well with crusty bread or a side salad, making it a complete and satisfying meal.
Making simple mutton soup doesn’t have to be complicated. With just a few basic ingredients and some patience, you can create a dish that is both comforting and delicious. Whether you’re a seasoned cook or a beginner, this recipe is sure to become a staple in your kitchen. Enjoy the warmth and flavor of this simple mutton broth soup, and savor every bite!